Simple Sardine & Avocado Toast

Simple Sardine & Avocado Toast

🍳 5-Minute Meals

Mashed avocado and sardines on wholegrain toast — omega-3 rich and ready in minutes.

Serves
1
Calories
340 kcal
Protein
22g
Fibre
5g

Ingredients

  • 1 slice wholegrain bread, toasted
  • ½ ripe avocado
  • 1 small tin sardines in olive oil, drained
  • Squeeze of lemon
  • Pinch of salt and black pepper

Instructions

  1. Toast the bread.
  2. Mash the avocado with lemon juice and a pinch of salt.
  3. Spread avocado over the toast.
  4. Lay sardines on top and finish with black pepper.

Estimated Nutrients

Energy
340 kcal
Protein
22g
Carbs
24g
Fat
16g
Fibre
5g
Tip: Sardines in olive oil are softer and milder in flavour than those in brine.

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