Nut Butter Banana Roll

Nut Butter Banana Roll

🌅 Gentle Morning Bites

A soft whole wheat tortilla spread with peanut butter and rolled around banana — easy to eat in pieces.

Serves
1
Calories
260 kcal
Protein
8g
Fibre
3g

Ingredients

  • 1 small (15 cm) soft whole wheat tortilla
  • 1 tbsp peanut or almond butter
  • ½ medium banana
  • 1 tsp honey (optional)

Instructions

  1. Let the tortilla sit at room temperature for 5 minutes to soften.
  2. Spread nut butter thinly over the tortilla.
  3. Place banana along one edge. Drizzle honey if using.
  4. Roll firmly and slice into 3–4 pieces.

Estimated Nutrients

Energy
260 kcal
Protein
8g
Carbs
32g
Fat
12g
Fibre
3g
Tip: Slice into small rounds so it looks like a snack rather than a full wrap — easier to start eating.

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